Pastry Chef / Confectioner (m/f/d) - Bäckerei & Konditorei Holtkamp
Found on 08.08.2026
Bakery & Confectionery Holtkamp in Essen is looking for pastry chefs and confectioners to strengthen the team at Essen's oldest bakery. The work combines traditional recipes with modern machines where quality is preserved, and takes place in the bakehouse and confectionery with flat hierarchies. A completed training as a pastry chef/confectioner or a comparable qualification is required, as well as specialist knowledge of baking methods, food science and ovens. The family business emphasizes team cohesion and variety in the work. Applications should be directed to Mr. Holtkamp by phone or by e-mail to the main premises.
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